Although Lao cuisine is not as famous as those of neighboring Thailand and Vietnam, its subtle flavors have shared the best street foods in Luang Brabang.
Like almost all Southeast Asian country, street food stalls appear everywhere in Luang Prabang where tourists could find a variety of street foods such as delicious noodle soups, spring rolls, grilled meat, etc. Backpackers also fill up the outdoor tables near the National Museum or night market where a thousand of colorful fruit stands sell various kinds of fresh juices, smoothies and sandwiches to the crowd area.
Therefore, one cannot go to Laos without travelling to Luang Prabang because of its beautiful city of ancient French architecture with several area of limestone. Indochina tours Laos
A variety of street food carts in Luang Prabang
Naturally, travellers first found Laotian’s foods and could have a chance to sample the city’s street food, which is some of the best flavors in Southeast Asia. Almost all of street foods in Luang Prabang are sold at the night market where virtually a hundred of stalls line a main street selling crafts and foods.
Noodle soup
Like Vietnamese citizens, Laotian people are really into soup and many of them use soup for their breakfast or lunch choice. One of the best street foods in Luang Prabang is noodle soup backpackers could find in every corner of the town. A hearty soup is served with rice noodles, garlic slivers and onions on top and contains with a dozen of other ingredients: lime, chilli, soy sauce, bean sprouts, particularly. Laos travel packages
Spicy noodles highlights as the best street foods in Luang Prabang
Tourists also could taste a kind of noodle soup named Luang Prabang khao soi noodles, which is different from a famous Chiangmai version. Khao soi in Laos is a bowl of rice noodles with several slices of pork on top, soy beans, tomato and chilly. Because of its self-seasoning flavors, the soup will change a bit on each visit to taste and it will have another experience in Luang Prabang.
Sometimes, several stalls in the night market sell another type of soups including a different one with thick rice noodles, sliced pork and meatballs with chicken broth. It turns out this strange noodle came from Chinese but it also is one of must-try to taste street foods in Luang Prabang.
Salads
Travellers would be excited with the night market in Luang Prabang with a dozen exotic street foods. Although it is a little overwhelming, that is all right if tourists stay for a long time.
Green papaya salad is a favorite street food for tourists to taste
Papaya salad is one of the best street foods in Luang Prabang, made from green papaya with a cucumber like consistency, containing lots of green yellow juice, chilly and fish sauce. There are several stalls standing around the night market and in Laos where it is prepared and sold every day. In addition, this tasty salad originated from Laos, called tam maak hoong, one of the most popular street foods in Luang Prabang and Laos ever.
Skewers
The second highlight of best street foods in Luang Prabang is skewers, especially meat, chicken, pork and fish skewers. When tourists visit to the night market, they can be noticeable to enormous kinds of skewered fish and meats appearing on tables with baskets of food in every street.
Skewers are favorite street foods in Laos
Skewers made of bamboo holding the meat into place to be cooked over charcoal. The fish tasting with lemon glass while the pork is marinated with some special sauce, normally it tastes as barbecue. The chicken skewers are also the favorite one to be addicted by foreigners as the best street foods when visiting to Luang Prabang.
Holding a bamboo skewer in one hand and a coconut juice in the other, backpackers could have an amazing moment during the great adventure in Luang Prabang to experience those best streets foods.
Dumplings
The third highlight of the market is pork and vegetable dumplings, handmade and then it is steamed. Travellers can taste with chili sauce that everyone is attracted after biting.
Steamed dumplings are handmade and tasted with special sauce
Boiled dumplings are made from flour and it formed into small shapes. The thickness and sizes of the dumplings depends on the cook’s discretion. Although dumplings originate from Chinese version, it still spreads to Laos, Luang Prabang in particularly with some special mixtures to highlight as the best street foods for travellers. They could put sweet and spicy sauce to let the food more tasty and delicious.
With many of savory street foods offering, Luang Prabang processes some of the best flavors such as noodle soup, skewers and dumplings. Therefore, if you plan to visit Luang Prabang, it is must-try to experience.
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