Discover the best foods in Vientiane, Laos - Laos Tours, Laos Holidays

Discover the best foods in Vientiane, Laos

Visiting a new country and enjoy the cuisine of the country are the most amazing experiences of each discovery. Travel to Laos and visit Vientiane, then discover the best foods here is not a bad idea.

  1. Grilled chicken Savannakhet

Grilled chicken Savannakhet is very famous by appealing aroma. However, not until new Savannakhet enjoy that visitors can find places sell this chicken right in Vientiane, and many other local LuongPrabang. Type grilled chicken used to be chicken meat pasturing countryside fragrant, tasty and firm. After cleaning chicken sandwiched bamboo sticks, put on charcoal grill until cooked. Indochina tours Laos

Grilled chicken Savannakhet

Grilled chicken Savannakhet – source: pinterest.com

Savannakhet delicious grilled chicken in cafes on the road from Vientiane go LuongPrabang coals for grilling chicken was also fired from perennial woody trunk, new fire flowing enough to make chicken skin and blends in fragrance. Chicken is served with sticky rice Savannakhet balled both hands holding the dots together, “crucian deck”. Flavor of chicken melts in your mouth with flavor, spicy, sour sauce will make you ecstatic unforgettable. You can eat chicken costs about 50,000 Kip Savannakhet for this one at junction Seno (Savannakhet) or the shop on the road  in Vientiane. Travel to Laos

  1. Tam Maak Hung

Tam Maak Hung is considered that it is specialty of Laos aka vegetarian salad. This famous dish ingredients include pickles, papaya, beans, tomato and mix with fork pounding dozens spices gives diners each one feel very strange when sipping pieces …

Tam Maak Hung

Tam Maak Hung – source: phuonghoangtours.com

This is a rustic dish, popular and rarely lacking in the diet of people in Laos.

  1. Laos noodle

At first glance, like a bowl of Vietnam noodle with ingredients as noodles, noodle, beef, chicken, studded park, herbs, price, scallions… But to try to know, the taste of Laos noodle soup is not the same with Vietnam. Laos noodles not seem tough but softer, the colors of grayish, not completely white as Vietnamese noodles. Water slightly turbid soup, not in, no smell of spices such as anise, cinnamon, ginger … Vegetables are cowpea and pickles from carrots, chayote.

Laos noodle

Laos noodle – source: tumblr.com

It is known for cooking broth for Laos noodle, the Lao security only bone and water mix very light so that when diners can add spices including sugar, fish sauce, vinegar, soy sauce, chili sauce, dried chili distillation as you like. This probably stems from Laos cuisine with food concepts real taste sour, spicy and sweet, the good new.

Previously,  Vientiane often traditional foods such as steamed, grilled fish, grilled meat, papaya salad … Since the Lao noodle dish has quickly become popular. Some people believe that things just enjoy eating noodle soup is delicious, full of nutrients left, but there was something gentle and approachable unexplainable. Perhaps so that Laos noodle dish is exotic is considered well integrated and have a tremendous impact to the style of people dining Vientiane.

Travel lovers.

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